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World Community Grid Forums
Category: Community
Forum: Chat Room
Thread: greetings from Saskatchewan Canada |
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Thread Status: Active Total posts in this thread: 5
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Former Member
Cruncher Joined: May 22, 2018 Post Count: 0 Status: Offline |
Brand new cruncher,
Fairly new beekeep, Quite experienced beer brewer. (25+years) Next beer project, Wyeast 1056 American Ale 2kg. Pale DME 650g Honey (from my own hives brag brag lol) 1 Tbsp irish moss 15 mins 15 min boil add 30% propolis tincture in lieu of hops when transferring to closed (glass) primary adjust bitterness w/proplolis tincture when bottling cheers and howdy peter |
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Former Member
Cruncher Joined: May 22, 2018 Post Count: 0 Status: Offline |
oh yea,
homebrewers team |
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Former Member
Cruncher Joined: May 22, 2018 Post Count: 0 Status: Offline |
Welcome to the Grid! I'm sure Bill and the rest of the brewers will be very happy to see you!
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Dataman
Ace Cruncher Joined: Nov 16, 2004 Post Count: 4865 Status: Offline Project Badges: 
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Welcome to the Grid! I'm sure Bill and the rest of the brewers will be very happy to see you! Welcome to WCG and thanks for your contribution. The brewers will love you!!!    |
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Former Member
Cruncher Joined: May 22, 2018 Post Count: 0 Status: Offline |
Welcome to WCG - Happy crunching!
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