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twilyth
Master Cruncher US Joined: Mar 30, 2007 Post Count: 2130 Status: Offline Project Badges: ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
It's shame this thread has been dormant so long.
----------------------------------------Here is something from the NIH Director's Blog. This is a huge advancement in understanding the brain as well as the epigenome - the later only now becoming fully appreciated with the recent launch of the Human Epigenome Project . I've previously posted this link if you want to learn more about epigenetics . It should be freely accessible, but let me know since sometimes ScienceNews links aren't especially if you're overseas (try searching on the title for alternate sources). Epigenetics is the study of changes to how coding sections of our genome are turned on and off especially during different stages of development. One of the key ways this is done is by methylation of certain section of DNA. This doesn't change the actual code of DNA C-G-A-T base pairs but merely attaches a CH3 (methyl) group to the sugar (deoxyribose) backbone which tells the transcription machinery whether or not to ignore that coding sequence. In the study referenced in the blog post , the methylation pattern in the frontal cortex of human and murine (mouse) brains was mapped. Most researchers assume that methylation of cytosine happens almost exclusively in a specific DNA context—namely, when C (cytosine) is followed by G (guanine). That is certainly true in other tissues. But in the brain, the mappers found that non-CG methylation, an unconventional form of DNA methylation that’s almost non-existent in humans at birth, ramps up in neurons during the first two years of life. It then increases through adolescence until it finally plateaus in early adulthood, when the development of the frontal cortex is essentially complete. This period of escalating non-CG methylation overlaps with the time when connections between neurons are rapidly forming—suggesting that DNA methylation might be regulating which connections are formed or deleted. Just as genetic mutations can lead to disease, glitches in DNA methylation may also trigger or increase the severity of brain disorders. Several studies have already linked abnormal methylation with disorders like schizophrenia, and conditions like Traumatic Brain Injury. This research is particularly exciting because these DNA methylation tags are not permanent. So, if we discover patterns of methylation that cause particular brain diseases, we can develop strategies to restore the healthy epigenetic profile—in effect, to bring those errant brain cells back in step with the dance of normal brain development. ![]() Caption: Researchers mapped methylation sites in genomes of neurons and glia in the frontal cortex. mCH methyl tags, or non-CG methylation (purple stars), were absent at birth, but were added rapidly during the first few years of life and then more slowly until about age 30. After age 50, the number of mCH tags declined. Credit: Eran Mukamel, Salk Institute ![]() ![]() [Edit 1 times, last edit by twilyth at Aug 27, 2013 10:53:39 PM] |
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twilyth
Master Cruncher US Joined: Mar 30, 2007 Post Count: 2130 Status: Offline Project Badges: ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
That's pretty cool At two months, the organoids reached a maximum size of around 4 millimeters (0.16 inches), they said. Although they were very small and still a long way from resembling anything like the detailed structure of a fully developed human brain, they did contain firing neurons and distinct types of neural tissue. I hear the neurons flashed "Mommy?" in Morse code right before they pulled the plug. ![]() Sorry. I just couldn't resist. ![]() ![]() ![]() ![]() |
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twilyth
Master Cruncher US Joined: Mar 30, 2007 Post Count: 2130 Status: Offline Project Badges: ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
This probably won't translate well to humans, but it's interesting and might have potential. Just think - 15-20 more years of telling kids to get off your lawn.
----------------------------------------![]() Single gene change increases mouse lifespan by 20 percent By lowering the expression of a single gene, researchers at the National Institutes of Health have extended the average lifespan of a group of mice by about 20 percent — the equivalent of raising the average human lifespan by 16 years, from 79 to 95. The research team targeted a gene called mTOR, which is involved in metabolism and energy balance, and may be connected with the increased lifespan associated with caloric restriction. ![]() ![]() [Edit 1 times, last edit by twilyth at Aug 30, 2013 12:26:22 AM] |
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twilyth
Master Cruncher US Joined: Mar 30, 2007 Post Count: 2130 Status: Offline Project Badges: ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
From the NIH - Better diet tied to fewer deaths after heart attack
----------------------------------------Among the 20 percent of men and women with the greatest post-heart attack improvements in their diet quality score, 140 died. That compares to 247 deaths among the 20 percent of people with the least-improved diet quality. "They found the benefit is around a 30 percent reduction in subsequent mortality and cardiac events. When you compare that to other interventions we do… that reduction is almost as good as what we see with statins (cholesterol-lowering drugs)," Frid said. An overall high-quality diet score after a heart attack was tied to about 24 percent fewer deaths from any cause during the study, compared to those people with the lowest diet-quality scores. Li, who did not reply to a request for comment, and her colleagues point out that their results are consistent with past findings about Mediterranean-style diets, which are high in olive oil, nuts, fish and fresh fruits and vegetables. In an accompanying editorial, Drs. Ramon Estruch and Emilio Ros, of the August Pi i Sunyer Biomedical Research Institute in Barcelona, Spain, said the diet score used in the new study shares many aspects of the Mediterranean diet. For example, good diets are considered those high in whole grains, fruits and vegetables and low in trans fats, meat and sugary drinks. "The problem is it's really difficult to change the dietary habits of the people," Estruch said. Fortunately, he added that little changes in diet can add up for people. "Little changes in the dietary habits can lead to big changes in the health," he said. ![]() ![]() |
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twilyth
Master Cruncher US Joined: Mar 30, 2007 Post Count: 2130 Status: Offline Project Badges: ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Blood Pressure Drugs May Reduce Alzheimer’s Risk
----------------------------------------Men and women who take drugs to keep high blood pressure in check may be somewhat protected against Alzheimer’s disease and other types of dementia, a new study found. And those who took a type of blood pressure drug called a beta blocker may be particularly protected from dementia. Pls read the full article for more information.The report, presented at the American Academy of Neurology’s 65th annual meeting, found that treatment for high blood pressure was good for the brain, regardless of the type of blood pressure medication taken. But people who took beta blockers had the fewest brain changes typical of incipient Alzheimer’s disease. . . . Those taking beta blockers had the fewest brain abnormalities typical of Alzheimer’s disease. They also had fewer microinfarcts, a condition that arises when blood does not get to certain areas of the brain, causing multiple tiny strokes. Study participants who had taken beta blockers, alone or in combination with another blood pressure medication, also had significantly less shrinkage in their brains. Shrinkage of the brain occurs in Alzheimer’s disease and progresses as the disease gets worse. ![]() ![]() |
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pcwr
Ace Cruncher England Joined: Sep 17, 2005 Post Count: 10903 Status: Offline Project Badges: ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Laser-guided surgery finds brain cancer's boundary
----------------------------------------http://www.bbc.co.uk/news/health-23960772 -------------------------------------------------------- Patrick ![]() |
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twilyth
Master Cruncher US Joined: Mar 30, 2007 Post Count: 2130 Status: Offline Project Badges: ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Mediterranean Diet May Be Good for the Brain
----------------------------------------THURSDAY, Sept. 5 (HealthDay News) -- Eating a Mediterranean diet may be good for your brain and might reduce the risk of dementia, a new review suggests. A Mediterranean diet includes higher amounts of olive oil, vegetables, fruit and fish. Higher adherence to the diet involves more consumption of fruit and vegetables and fish, and less consumption of meat and dairy products. Researchers analyzed data from 11 observational studies and one randomized controlled trial. Nine studies found that people with higher adherence to a Mediterranean diet had better brain function, lower rates of mental decline and a reduced risk of Alzheimer's disease. However, close adherence to a Mediterranean diet had an inconsistent effect on mild cognitive impairment, according to the article in the current issue of the journal Epidemiology. ![]() ![]() |
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twilyth
Master Cruncher US Joined: Mar 30, 2007 Post Count: 2130 Status: Offline Project Badges: ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
New coating may reduce blood clot risk inside stents
----------------------------------------However, the drugs that inhibit re-narrowing don’t prevent another possible problem — blood clots forming inside the vessel with the stent — and make the side effect more likely. This happens because the medications also interfere with the repair and regrowth of a smooth and healthy layer of blood vessel lining cells (called endothelium) in the area of the stent. In animal experiments of blood vessel injury, researchers found that a compound called a CTP synthase inhibitor successfully blocked smooth muscle growth and either promoted or didn’t interfere with the growth of endothelial cells. ====================================================== Mediterranean Diet May Be Good for the Brain THURSDAY, Sept. 5 (HealthDay News) -- Eating a Mediterranean diet may be good for your brain and might reduce the risk of dementia, a new review suggests. A Mediterranean diet includes higher amounts of olive oil, vegetables, fruit and fish. Higher adherence to the diet involves more consumption of fruit and vegetables and fish, and less consumption of meat and dairy products. Researchers analyzed data from 11 observational studies and one randomized controlled trial. Nine studies found that people with higher adherence to a Mediterranean diet had better brain function, lower rates of mental decline and a reduced risk of Alzheimer's disease. However, close adherence to a Mediterranean diet had an inconsistent effect on mild cognitive impairment, according to the article in the current issue of the journal Epidemiology. ==================================================== Fish oil and stress From the U.S. Department of Health and Human Services, I’m Nicholas Garlow with HHS HealthBeat. But don't over do it. I take 4 grams of pharmaceutical grade Lovaza and that raises certain liver enzymes. It's only recommended for people with certain blood lipid issues. Also, be aware that supplements are not regulated so only buy ones that you know you can trust. Check with a dietician, nutritionist, etc. Advertising they practice GMP (FDA good manufacturing practices may be a good indicator, but you never know). Here's more info from NIH on omega 3's A challenging math problem can stress you out. Researchers at Michigan Technological University had participants in a study do those challenging problems, measuring if and how stress levels were affected by fish oil supplements. Sixty-seven adults were examined, before and after eight weeks of taking fish oil supplements or a placebo, olive oil. They measured heart rate and blood pressure, finding fish oil supplements helped protect the heart in stressful situations. Dr. Jason Carter led the study. “We suggest individuals with high-stress lives might consider taking fish oil supplements or regularly consume fish high in omega-3 fatty acids at least once or twice a week.” The study in the American Journal of Physiology was supported by the National Institutes of Health. Learn more at healthfinder.gov. HHS HealthBeat is a production of the U.S. Department of Health and Human Services. I’m Nicholas Garlow. Take the Next Step Omega-3 Fatty Acids Last revised: September 5, 2013 Omega-3 fatty acids are a group of polyunsaturated fatty acids that are important for a number of functions in the body. Some kinds of omega-3s, including EPA and DHA, are found in fatty fish—such as salmon, tuna, and trout—and shellfish—such as crab, mussels, and oysters. A different type of omega-3, called ALA, is found in some vegetable oils—such as canola and soy oils. Omega-3s are also available as dietary supplements. Moderate evidence has emerged about the health benefits of eating seafood (fish and shellfish). The health benefits of omega-3 dietary supplements are unclear. ![]() ![]() [Edit 2 times, last edit by twilyth at Sep 8, 2013 6:37:33 AM] |
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twilyth
Master Cruncher US Joined: Mar 30, 2007 Post Count: 2130 Status: Offline Project Badges: ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Brain may be hardwired for chronic pain - at least in some people.
----------------------------------------In this study, the researchers used a scanning technique called diffusion tensor imaging (DTI) which measures the structure of white matter, the nerve cell wires, or axons, which connect brain cells in different parts of the brain. They found a consistent difference in white matter between the subjects who recovered and the subjects who experienced pain throughout the year. “Our results suggest that the structure of a person’s brain may predispose one to chronic pain,” said Dr. Apkarian. In agreement with this idea, the researchers also found that the white matter of subjects who had persistent pain looked similar to a third group of subjects known to suffer from chronic pain. In contrast, the white matter of the subjects who recovered looked similar to that of healthy control subjects. To test this idea further, the researchers asked whether the white matter differences they saw during the initial brain scans predicted whether the subjects would recover or continue to experience pain. They found white matter brain scans predicted at least 80 percent of the outcomes. “We were surprised how robust the results were and amazed at how well the brain scans predicted persistence of low back pain,” said Dr. Apkarian. “Prediction is the name of the game for treating chronic pain.” The nucleus accumbens and the medial prefrontal cortex are two brain regions thought to be involved with pain. Further examination of the brain scans suggests that the white matter structure connecting these brains regions is different between the subjects who recovered and those who had persistent pain. “Our results support the notion that certain brain networks are involved with chronic pain,” said Dr. Apkarian. “Understanding these networks will help us diagnose chronic pain better and develop more precise treatments.” ![]() ![]() |
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